Bacon

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Who does not love some bacon? ~Scott~You can see what projects I'm working on on my Facebook page.https://www.facebook.com/pages/Bucke...3595655?ref=hlbucket_of_bolts on Instagram HTP 221 DV
Reply:Mmmmmmmmmmmmmm bacon.93 Bobcat 225GMillerMatic 135HF Tig 91811
Reply:You had to go there!http://www.facebook.com/LockhartMetalArthttp://www.facebook.com/pages/Grumpy...44306259043484
Reply:Originally Posted by BucketOboltsWho does not love some bacon?
Reply:Originally Posted by grumpycricketYou had to go there!
Reply:Originally Posted by Anthony83Mmmmmmmmmmmmmm bacon.
Reply:I will seriously nail someone in the temple with a fork for the last piece of bacon. Hey I like bacon.I hate being bi-polar it's awsomeMy Heroes Have Always Been Cowboys
Reply:Originally Posted by Mick120If (when) I come over, let's agree NOT to have bacon, it'll be forks across the table otherwise......Hey, I also like bacon......
Reply:Originally Posted by weldermikeI will seriously nail someone in the temple with a fork for the last piece of bacon. Hey I like bacon.
Reply:Nice but hard on the teeth. This is more my type. MY BACON MAKER, I call him, MIKEY  Attachment 651221These will be going on a road trip in about a month. THEN, I'll be bringin home the ''BACON'' Attachment 651231  The bottom left guy doesn't like the idea.
Reply:Yo MICK, I thought we all would get a kick out of this.  I was gonna call him ''WELDERMIKE'' but he can't weld for shlt !
Reply:Originally Posted by mick120no matter, they'll all smell real nice on a skillet.....best leave 'mikey' out of that equation tho, for the time being at least......
Reply:Originally Posted by Mick120Too many Mikey's, it's all so confusing.......
Reply:Originally Posted by weldermikeI will seriously nail someone in the temple with a fork for the last piece of bacon. Hey I like bacon.
Reply:Originally Posted by BD1Nice but hard on the teeth. This is more my type. MY BACON MAKER, I call him, MIKEY  Attachment 651221These will be going on a road trip in about a month. THEN, I'll be bringin home the ''BACON'' Attachment 651231  The bottom left guy doesn't like the idea.
Reply:Hey BD nice. Here's ours from last year..No government ever voluntarily reduces itself in size. Government programs, once launched, never disappear. Actually, a government bureau is the nearest thing to eternal life we'll ever see on this earth! Ronald Reagan
Reply:Originally Posted by DSWHey BD nice. Here's ours from last year.
Reply:I can't remember what they were off the top of my head. I think they are some sort of cross breed. My friends 2 girls do 4-H pigs every year for the last 3 years. I think this year their cousin will also get a pig so we'll have at least 3. We get what the guy who runs the pig club gets at his farm, pretty much what all the kids but one or two families do.We buy at least 2 pigs every year at the 4-H auction at the Grange Fair. Last year with processing it worked out to about $3 a pound roughly. I have about 100 lbs of pork, or 1/2 a pig that was my share. ( we all chip in and buy the pigs, then split all the meat evenly and split the total cost ). You can't beat the taste of the meat and it's cheap, even with the kids making a profit..No government ever voluntarily reduces itself in size. Government programs, once launched, never disappear. Actually, a government bureau is the nearest thing to eternal life we'll ever see on this earth! Ronald Reagan
Reply:Dang, now I'm hungry, and I already had dinner.Nice job on the bacon sign Bucket
Reply:Originally Posted by DSWI can't remember what they were off the top of my head. I think they are some sort of cross breed. My friends 2 girls do 4-H pigs every year for the last 3 years. I think this year their cousin will also get a pig so we'll have at least 3. We get what the guy who runs the pig club gets at his farm, pretty much what all the kids but one or two families do.We buy at least 2 pigs every year at the 4-H auction at the Grange Fair. Last year with processing it worked out to about $3 a pound roughly. I have about 100 lbs of pork, or 1/2 a pig that was my share. ( we all chip in and buy the pigs, then split all the meat evenly and split the total cost ). You can't beat the taste of the meat and it's cheap, even with the kids making a profit.
Reply:Proverbs 4:23My company welds.
Reply:Originally Posted by BD1Nice but hard on the teeth. This is more my type. MY BACON MAKER, I call him, MIKEY  Attachment 651221These will be going on a road trip in about a month. THEN, I'll be bringin home the ''BACON'' Attachment 651231  The bottom left guy doesn't like the idea.
Reply:Originally Posted by BD1Yo MICK, I thought we all would get a kick out of this.  I was gonna call him ''WELDERMIKE'' but he can't weld for shlt !
Reply:Bacon!
Reply:Originally Posted by killdozerd11Nice Chesters BD1Pigs in a blanket a let's not forget ham steaks and ham sandwhich Sausage gravy and biscuts Sent from my SPH-D700 using Tapatalk 2BD1 when I was in FFA I had 30 working sows most were chester whites some where burks and a few hamps and durocMy boar was hamp / duroc he was red with the white bandGot my state pin raising and selling those Got to love porkI got a hankering for some thick cut chopsSent from my SPH-D700 using Tapatalk 2Backed my CATMA over your CARMA oops clusmy me  What would SATAN do ?? Miller Trailblazer 302 AirPakMiller Digital Elite  Optrel Welding HatArcair K4000Suitcase 12RC / 12 VSHypertherm PM-45Rage 3 sawRusty old Truck
Reply:Originally Posted by killdozerd11BD1 when I was in FFA I had 30 working sows most were chester whites some where burks and a few hamps and durocMy boar was hamp / duroc he was red with the white bandGot my state pin raising and selling those Got to love porkI got a hankering for some thick cut chopsSent from my SPH-D700 using Tapatalk 2
Reply:Just wonderin but don't leavin the boar intact give the meat a funky taste? I've heard some old timers talkin about it is why I ask.93 Bobcat 225GMillerMatic 135HF Tig 91811
Reply:Originally Posted by Anthony83Just wonderin but don't leavin the boar intact give the meat a funky taste? I've heard some old timers talkin about it is why I ask.